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Chemical name: Ammonium bicarbonate

CAS Number:1066-33-7

EINECS Number:213-911-5

Molecular formula: NH₄HCO₃

Molecular weight: 79.06

Product Standard: GB/FCC

Packaging:

1）1080×25kg bags=27mts in one 20’FCL without pallets.

2）800×25kg bags=20mts in one 20’FCL with pallets.

3）20×1000kg jumbo bags=20mts in one 20’FCL with or without pallets

Storage Condition: Keep well closed in its original packing in a cool and dry place.

Shelf life: 2 years.

Buying Guide:

Ammonium Bicarbonate Buying Guide

Mondstar offers a diverse range of chemical products and is your preferred supplier of food additives and ingredients, providing high-quality ammonium bicarbonate wholesale and export services. Learn about ammonium bicarbonate price, or for more information, you can directly contact [email protected] or call +86-17303712627.

Product Overview

Ammonium bicarbonate, also known as Harthoorn or roasted ammonia, is a colorless crystalline powder with an ammonia odor. Ammonium bicarbonate chemical formula NH4HCO3 generates ammonia, carbon dioxide and water vapor after decomposition. Ammonium bicarbonate density is 1.58 g/cm3 and it is very soluble in water, alcohol and liquid ammonia. The powder is unstable at higher temperatures and tends to sublime under hot or dry conditions. It is widely used in food processing, cosmetics, pharmaceuticals, metal surface treatment and many other industries.

Specifications

PURITY 99.2-100.5% min	PURITY 99.2-100.5% min
CL 0.003% max	CL 0.003% max
SO4 0.007% max	SO4 0.007% max
As 0.0002% max	As 0.0002% max
lead(as Pb) 0.0002% max	lead(as Pb) 0.0002% max
Residue(NON-VOLATILE) 0.05% max	Residue(NON-VOLATILE) 0.05% max
MOISTURE <0.4%	MOISTURE <0.4%
SALMONELLA not available	SALMONELLA not available
Anticaking agent 0.8%	Anticaking agent 0.8%
Melamine not available	Melamine not available

The main application of Ammonium Bicarbonate

Ammonium bicarbonate in food is utilized as a leavening agent, essential for making baked goods like cookies, muffins, cakes, and breads light and fluffy.
Ammonium bicarbonate in pastry production is employed to create flaky layers and texture in the dough of puff pastries, croissants, and other laminated products.
In the production of porous plastics and rubber, ammonium bicarbonate acts as a blowing agent, expanding the material into a foam or sponge.
Ammonium bicarbonate in household and industrial cleaners serves as a neutralizing agent, adjusting acidity levels effectively.
In fertilizers and pesticides, ammonium bicarbonate is an active ingredient that provides nitrogen nutrition and fertilizes the soil.
Ammonium bicarbonate in textile dyeing and processing aids in fixing the color of fabrics by altering the pH.